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Product Name: La Rustichella Black Truffle Paté Country of origin: ‎Italy Expiry date: 18 Nov 2024 Weight: ‎90 Grams Ingredients: Black Truffle 12% (Tuber Aestivum Vitt), Champignon Mushrooms (Agaricus Bisporus), Porcino (Boletus Edulis and relative group), sunflower oil, salt, pepper, sugar, natural flavor. Acidity regulator: citric acid, antioxidant: ascorbic acid. Manufactured in Italy by La Rustichella, this rich pate is made from a blend of premium Italian Black truffles, mushrooms and olive oil. Important : Once open, please use a clean utensil to scoop, make sure the remaining truffle sauce is covered with sunflower oil and keep in refrigerator. Consume within 30 days. Sunflower oil protects the black truffle sauce from mold. After 30 days, please store it in freezer. (Disclaimer: Taste maybe affected after frozen) Unopened product can be stored at room temperature.

Product Name: La Rustichella Black Truffle Paté Country of origin: ‎Italy Expiry date: 18 Nov 2024 Weight: ‎90 Grams Ingredients: Black Truffle 12% (Tuber Aestivum Vitt), Champignon Mushrooms (Agaricus Bisporus), Porcino (Boletus Edulis and relative group), sunflower oil, salt, pepper, sugar, natural flavor. Acidity regulator: citric acid, antioxidant: ascorbic acid. Manufactured in Italy by La Rustichella, this rich pate is made from a blend of premium Italian Black truffles, mushrooms and olive oil. Important : Once open, please use a clean utensil to scoop, make sure the remaining truffle sauce is covered with sunflower oil and keep in refrigerator. Consume within 30 days. Sunflower oil protects the black truffle sauce from mold. After 30 days, please store it in freezer. (Disclaimer: Taste maybe affected after frozen) Unopened product can be stored at room temperature.

Product Ingredients

Truffle

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